Dim Sum Fascinating Introduction
Do you know a “heart touch” Chinese food Dim Sum? It is not just a food. It is also a journey that goes to Cantonese culture, where happy moments are connected, along small tasty foods. Moreover, it is liked all over the world due to its immense variations, artistic performance and ancient history. Whether, it is salty dishes like dumplings, sweet like custard buns, it presents the combination of beauty and taste. In this article, we will discuss the history of this fascinating food, recipe of Dim Sum at home, reasons of popularity and verities.

History
This food originated in ancient China. It was the age of “Silk Road”. Additionally, during this time, visitors was used teahouses for refreshment. First, these dishes were used as snacks with tea.
Moreover, during the age of “Tang and Song”, this tradition becomes popular along tea culture. During the age of Qing Dynasty, additionally, this dish turns to more complex foods.
Further, it becomes a part of Cantonese culture. Finally, in 20 centuries, this food reaches in America, Canada and Australia, and this food gains universally popularity.
Reasons of Popularity
Its reasons of popularity are included:
Various Options
Dim sum includes a wide range of foods. These includes steamed dumplings, fried rolls, and sweet pastries. Moreover, these foods fulfil everyone’s expectations.
Universal Tastes
This food’s roots are from China, but Dim Sum also becomes popular, due to its unique flavour.
Charming Presentation
Moreover, its beautiful and unique texture, have the tendency to immediately captures the attention of masses.
Variations and Combination
Chefs of all over the world accepts this food. Moreover, they introduce different styles in this food, along with their local ingredients and different combinations. Therefore, this dish becomes popular.
Common Ingredients
There is difference in cooking of different food, but following ingredients are commonly used:
Proteins
Commonly used ingredients like shrimp, pork, chicken, beef, and tofu . Additionally, these ingredients are primary base of dumplings, buns and rolls.
Vegetables
You can use different vegetables like onion and mushrooms. These will increase the texture and flavor in this food.
Spices
Different sauces like soy and vinegar like spices can add for this food. Additionally, these sauces are the main ingredients of the Cantonese flavor
Flours
Flours like wheat flour, rice flour, and tapioca starch. They make dim sum outer layers, buns, and cakes.
Sweet fillings
Ingredients like custard, red bean paste, and lotus seed paste, contribute in sweet dishes.
Homemade Recipes of Dim Sum
Its big benefit is that, you can also prepared it at home. Let’s learn its some recipes:
Steamed Buns (Char Siew Bao)
Char Siew Bao is a good choice in Dim Sum, in case if you like sweet buns. For this purpose, it used soft dough. It is flour made. Further, add a sweet and savory filling of barbecue pork or chicken in it. Additionally, to make these buns tastier and fluffier, cook them on steam.

Crunchy Spring Rolls
To make this, filled vegetables inside dough flour rolls. Then, fry these rolls. Moreover, their texture is tasty and crunchy. Therefore, it is lover food.
Custard Buns
This food ends with custard buns. For this purpose, filled in these buns with creamy custard. This will increase its taste with every bite.
Dumplings
To make Dim Sum dumplings, first, marinated the shrimps by added sesame oil, salt and corn starch. Then, mix wheat and tapioca starch. Additionally, add boiling water and knead gently. Finally, add a little vegetable oil.
Then, roll the doughs into small parts. Next, fill and then close the edges. After finishing this work, cook dumplings on steam.
Verities
This food consists of several verities. These are as follows:
Traditional Cantonese
This includes fascinating dishes like Har Gao, Siew Mai and Char Siew Bao.
Fusion
This includes ingredients such as truffle oil, foie gras, or cheese. Further, served it in modern way.
Vegan
Plant-based alternatives such as mushroom dumplings and tofu rolls are present for Dim Sum. These are used for vegans and vegetarians.
Street-style
In cities like Hong Kong, vendors sold this dish. This provides the facility of quick meal.
Sweet
This includes sweet dishes such as custard buns, egg tart and mango pudding. These have tendency to this dish even more delicious.

Conclusion
Dim Sims are most loved food. Moreover, you can prepare it by your own. Hence, it takes less time. Therefore, try these recipes, and enjoy.